GRANJA PETITBO

ABOUT US

OUR STORY

Granja Petitbo was founded in 2012 as a family project driven by a love for cooking and design. We believe in the value of authenticity, which is why we work with fresh, local products and, whenever possible, organic ingredients.

We like to think that there is always a plate waiting for you here, no matter the time, because our kitchen is open all day to be there for you whenever you need it.

THE ART OF FEELING AT HOME

Our space is set within an old dairy from the early 20th century, carefully restored to preserve its original essence and transform it into a warm refuge in the heart of the city. Wood, mirrors, leather sofas and fresh flowers blend harmoniously to create an atmosphere that invites you to stay, slow down and feel at home.

FRESHNESS, CLOSENESS AND FLAVOUR

TWO SPACES, TWO STORIES, ONE CHARM

In 2019, Granja Petitbo wrote a new chapter by welcoming our second home on Mallorca Street, born as a natural extension of our culinary and aesthetic philosophy. Located in the heart of the Left Eixample, this second space preserves the soul that has defined us from the very beginning: closeness, authenticity, and a warm essence that remains intact, always true to our commitment to freshness.

FROM MARKET TO PLATE, WITH SOUL

Our daily menu, inspired by the treasures of the market, is a reflection of our love for gastronomic excellence. From Monday to Friday, every lunchtime becomes a small ritual where seasonality and the freshness of local ingredients turn into experiences to be savored slowly.